The Pittsburgh Press (March 18, 1943)
Roving Reporter
By Ernie Pyle
In North Africa –
The other night I met Lt. Col. William Clark, a great, tall, gaunt man from Princeton, New Jersey. Since the war started, he has been in Australia, Africa, and twice in England. He was in France in the last war, and personally I think he‘s having the time of his life in this one. Col. Clark is a bigshot back home. He’s judge of the Third Circuit Court of Appeals in Philadelphia. He’s the guy who declared the Prohibition Amendment unconstitutional. It’s beyond his powers, however, to create much drinkin’ likker in this part of the world.
Judge Clark is liaison officer with the British Army in Tunisia, right up where everything is hottest. He asked me if I’d put his name in the paper so his family would know he was all right. I said sure, and asked him what he wanted me to say about him.
He said:
Oh, just say you met the damned old fool.
The average American soldier has been without eggs for a long time, and I for one can testify that we miss them very much. The problem has been alleviated somewhat here on the desert. It seems the Arabs have eggs, so we go around and buy them up. We foolish Americans have already raised the price to five francs apiece (about seven cents), but what do we care? Everybody has too much money anyhow, and when you reach our state, an egg is practically golden.
Two egg orgies in a week
I’ve been on two egg orgies within a week. One night Maj. Austin Berry, of Belding, Michigan, bought 29 eggs from an Arab. Maj. Berry is a young squadron leader, and he has an appetite. We took the eggs to an Army kitchen and had them scrambled. Then Maj. Charles E. Coverley, Capt. Jack Traylor, Maj. Berry and myself ate all 29 eggs at one sitting, with nothing else whatever to go with them. That’s an average of better than seven eggs apiece. True, I woke up at 2 a.m. with a historic stomach-ache, but what of it?
Undeterred, I tried it again three days later. Two of my Flying Fortress friends came past about 11 in the morning, and we went to the village market and scoured around sort of speakeasy-like until we found a guy with some eggs. We bought two dozen.
My fellow gourmands were Lt. Bill Cody, of 1001 Oakwood Ave., Wilmette, Illinois, a bomber pilot, and Lt. Bob Wollard, of Clovis, New Mexico, a bombardier. We had the cook hard-boil them and then we went to my quarters and gorged ourselves. The three of us ate 24 eggs and 20 tangerines in half an hour flat. I’m getting this all down on paper quickly before the spasms set in.
Way back in Oran, a soldier was telling me a funny experience he had. He was WO Luke Corrigan, of 816 Hemlock St., Scranton, Pennsylvania. It seems that a large bunch of American nurses were headed for the front and had to be outfitted in short order.
He meets Scranton neighbor
Now Corrigan is in charge of one of the Army’s big warehouses, so it was his job to outfit the nurses. But Army warehouses, it seems, don’t carry such things as slips, step-ins, brassieres, and what not. So, Corrigan had to get himself an interpreter and go blushing all over Oran buying up dozens of those feminine items.
He completed his mission, and dashed to the train just before departure time. One nurse saw what he had, and grabbed at a box. Then others grabbed. The boxes flew open, and the first thing Corrigan knew he looked like a Christmas tree very much bedecked with panties, undies, and other pink unmentionables. He was very ill at ease. And just at that moment, he heard a familiar voice saying:
Well, Luke, I’ll have to write home and tell your mother how you’re fighting the war.
He turned around and it was a Scranton girl who lives just a few blocks from him at home. Her name was Helen Jeffers and she was a nurse too. Luke has been in the Army two years and in all that time Helen Jeffers is the only person from home he’s ever run into. And she had to find him like that.
All ain’t fair in peace or war.